All Issue

2016 Vol.61, Issue 4 Preview Page

Original Research Article

31 December 2016. pp. 270-276
Abstract
References
1
Baker, N.R. 1991. A possible role for photosystem II in environmental perturbations of photosynthesis. Physiologia Plantarum 81 : 563-570. 10.1111/j.1399-3054.1991.tb05101.x
2
Baker, N.R. 2008. Chlorophyll fluorescence: a probe of photosynthesis in vivo. Annu. Rev. Plant Biol. 59 : 89-113. 10.1146/annurev.arplant.59.032607.09275918444897
3
Baker, N.R. and E. Rosenqvist. 2004. Applications of chlorophyll fluorescence can improve crop production strategies: an examination of future possibilities. Journal of experimental botany 55 : 1607-1621. 10.1093/jxb/erh19615258166
4
Barbagallo, R.P., K. Oxborough, K.E. Pallett, and N.R. Baker. 2003. Rapid, noninvasive screening for perturbations of metabolism and plant growth using chlorophyll fluorescence imaging. Plant Physiology 132 : 485-493. 10.1104/pp.102.01809312805581
5
Björkman, O. and B. Demmig. 1987. Photon yield of O2 evolution and chlorophyll fluorescence characteristics at 77 K among vascular plants of diverse origins. Planta 170 : 489-504. 10.1007/BF0040298324233012
6
Chen, L.-S. and L. Cheng. 2009. Photosystem 2 is more tolerant to high temperature in apple (Malus domestica Borkh.) leaves than in fruit peel. Photosynthetica 47 : 112-120. 10.1007/s11099-009-0017-4
7
Chen, L.-S., P. Li, and L. Cheng. 2008. Effects of high temperature coupled with high light on the balance between photooxidation and photoprotection in the sun-exposed peel of apple. Planta 228 : 745-756. 10.1007/s00425-008-0776-318607627
8
Chen, L.-S., P. Li, and L. Cheng. 2009. Comparison of thermotolerance of sun-exposed peel and shaded peel of ‘Fuji’apple. Environmental and experimental botany 66 : 110-116. 10.1016/j.envexpbot.2008.12.017
9
Falkowski, P.G., and J.A. Raven. 2013. Aquatic photosynthesis Princeton University Press.
10
Fracheboud, Y., P. Haldimann, J. Leipner, and P. Stamp. 1999. Chlorophyll fluorescence as a selection tool for cold tolerance of photosynthesis in maize (Zea mays L.). Journal of experimental botany 50 : 1533-1540. 10.1093/jxb/50.338.1533
11
Genty, B., J.-M. Briantais, and N.R. Baker. 1989. The relationship between the quantum yield of photosynthetic electron transport and quenching of chlorophyll fluorescence. Biochimica et Biophysica Acta (BBA)-General Subjects 990 : 87-92. 10.1016/S0304-4165(89)80016-9
12
Genty, B., J. Wonders, and N.R. Baker. 1990. Non-photochemical quenching of Fo in leaves is emission wavelength dependent : consequences for quenching analysis and its interpretation. Photosynthesis Research 26 : 133-139. 10.1007/BF0004708524420466
13
Gorbe, E. and A. Calatayud. 2012. Applications of chlorophyll fluorescence imaging technique in horticultural research : A review. Scientia Horticulturae 138 : 24-35. 10.1016/j.scienta.2012.02.002
14
Havaux, M., R.J. Strasser, and H. Greppin. 1991. A theoretical and experimental analysis of the qP and qN coefficients of chlorophyll fluorescence quenching and their relation to photochemical and nonphotochemical events. Photosynthesis Research 27 : 41-55. 10.1007/BF0002997524414444
15
Johnson, G., A. Young, J. Scholes, and P. Horton. 1993. The dissipation of excess excitation energy in British plant species. Plant, cell & environment 16 : 673-679. 10.1111/j.1365-3040.1993.tb00485.x
16
Krupa, Z., A. Siedlecka, W. Maksymiec, and T. Baszynski. 1993. In vivo response of photosynthetic apparatus of Phaseolus vulgaris L. to nickel toxicity. Journal of plant physiology 142 : 664-668. 10.1016/S0176-1617(11)80899-0
17
Laval-Martin, D., J. Farineau, and J. Diamond. 1977. Light versus dark carbon metabolism in cherry tomato fruits I. Occurrence of photosynthesis. Study of the intermediates. Plant Physiology 60 : 872-876.16660204
18
Ogweno, J.-O., X.-S. Song, W.-H. Hu, K. Shi, Y.-H. Zhou, and J.-Q. Yu. 2009. Detached leaves of tomato differ in their photosynthetic physiological response to moderate high and low temperature stress. Scientia Horticulturae 123 : 17-22. 10.1016/j.scienta.2009.07.011
19
Rachmilevitch, S., M. DaCosta and B. Huang. 2006. Physiological and biochemical indicators for stress tolerance. Plant-environment interactions. 3rd ed. CRC Press, Boca Raton, FL : 321-356.
20
Wahid, A., S. Gelani, M. Ashraf and M.R. Foolad. 2007. Heat tolerance in plants : an overview. Environmental and experimental botany 61 : 199-223. 10.1016/j.envexpbot.2007.05.011
21
Yoo, S.Y., S. Ferrah, and T.W. Kim. 2014. Chlorophyll fluorescence imaging analysis for fresh quality assessment of apple and kiwi fruits preserved under different storage conditions. International Journal of Advanced Information Science and Technology 29 : 60-68.
Information
  • Publisher :The Korean Society of Crop Science
  • Publisher(Ko) :한국작물학회
  • Journal Title :The Korean Journal of Crop Science
  • Journal Title(Ko) :한국작물학회지
  • Volume : 61
  • No :4
  • Pages :270-276
  • Received Date : 2016-10-10
  • Revised Date : 2016-11-16
  • Accepted Date : 2016-11-18