보리 품종간 혼파 비율에 따른 수량과 사료적 가치

Tae-Hwa Song; Tae-Il Park; Young-Jin Oh; Ouk-Kyu Han; Hyoung-Ho Park; Jong-Nae Hyun; Young-Up Kwon; Kyeong-Hoon Kim

doi:10.7740/kjcs.2015.60.4.458

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2015 Vol.60, Issue 4 Preview Page Next Page

Original Research Article

보리 품종간 혼파 비율에 따른 수량과 사료적 가치 Effect of Mixed Seeding Types and Ratios of Whole Crop Barley for High Yield and Feed Value

31 December 2015. pp. 458-463

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Abstract

This study was conducted to investigate the mixed seeding of 5 forage barley varieties (youngyang, yuyeon, dami, wooho, soman) with 1 malting barley variety (hopum). Yield of the mixed seeding was compared with each single seeding and variety combinations. Yield of mixed seeding combination was higher than each single seeding. In mixed seeding of ‘Youngyang’ and ‘Hopum’ (50% and 50% ratio), ‘Yuyeon’ and ‘Hopum’ (70% and 30% ratio), ‘Dami’ and ‘Hopum’ (50% and 50% ratio), ‘Wooho’ and ‘Hopum’ (50% and 50% ratio) were higher yield of dry weight than yield of other mixed ratios. Most of all, mixed seeding of ‘Dami’ and ‘Hopum’ were high yield mixed seeding (ratios of 50% each other). In generally, the yields of barley mixed seeding with malting barley ‘Hopum’ were high production. The forage quality of mixed seeding combination was higher than any each single seeding. ‘Youyeon’ 50% and ‘Hopum’ 50% ratio was more higher TDN content (69.2%) than any other mixed combination.

Keywords

mixed seeding

whole crop barley

productivity

feed value

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Information

Publisher :The Korean Society of Crop Science
Publisher(Ko) :한국작물학회
Journal Title :The Korean Journal of Crop Science
Journal Title(Ko) :한국작물학회지
Volume : 60
No :4
Pages :458-463
Received Date : 2015-08-06
Revised Date : 2015-10-29
Accepted Date : 2015-11-04
DOI :https://doi.org/10.7740/kjcs.2015.60.4.458

The Korean Journal of Crop Science ISSN:0252-9777(Print) 2287-8432(Online) 한국작물학회지

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