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2014 Vol.59, Issue 3 Preview Page

Original Research Article

Application of Seed Vigor Test for Predicting Field Emergence in Azuki Bean (Vigna angularis Wight)

팥 포장출현력 예측을 위한 종자세 검사

Gwan-Seok Jeong1
,
Young-Wang Na2
,
Sang-In Shim1
,
Seok-Hyeon Kim1*
정 관석1
,
나 영왕2
,
심 상인1
,
김 석현1*
1Research Institute of Life Science, Gyeongsang National University, Chinju 660-701, Korea
2Research Policy Bureau, Rural Development Administration, Jeonju 560-500, Korea
1경상대학교 생명과학연구원
2농촌진흥청 연구정책국
*Corresponding Author
30 September 2014. pp. 341-349
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Abstract

Field emergence of Azuki bean is poor due to hard seed coat as compared to other legumes. In this study, an attempt was made to develop prediction method with regression analysis based on various seed vigor tests in laboratory for field emergence of azuki bean. Azuki bean seeds artificially aged to provide various levels of seed quality were evaluated by the standard germination test (SGT), cold germination test (CT), cool germination test (CGT), complex stressing vigor test (CSVT), tetrazolium(TZ) vigor test and electroconductivity test. The SGT was suitable for predicting the field emergence in the unaged high vigor seeds. The abnormal seedling percentage and shoot length in the CGT were highly correlated with field emergence of moderate vigor seeds artificially aged for 2 days. Electroconductivity, seed viability in the CSVT, and vigor and predicted germinability in the tetrazolium vigor test were also useful for predicting field emergence. Percent of ungerminated seed in the CSVT was correlated with field emergence in the low vigor seeds artificially aged for 4 days. In a stepwise multiple regression analysis, seed viability in the SGT, normal seedling percentage and dry matter weight in the CGT accounted for 86.9% of the predicted value of field emergence in azuki bean.

Keywords
germination test
seed vigor
field performance
stepwise multiple regression
azuki bean
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Information
  • Publisher :The Korean Society of Crop Science
  • Publisher(Ko) :한국작물학회
  • Journal Title :The Korean Journal of Crop Science
  • Journal Title(Ko) :한국작물학회지
  • Volume : 59
  • No :3
  • Pages :341-349
  • Received Date : 2014-06-14
  • Accepted Date : 2014-08-13
  • DOI :https://doi.org/10.7740/kjcs.2014.59.3.341
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